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/ 15 January 2013 / Leave a comment

BAKING


It feels like Christmas was months ago and not just a few weeks. I've been going through pictures I took over the holiday and I refuse to admit it's a bit too late for Christmas posts. And what is Christmas without these traditional Slovakian 'biscuits'? They are called medovníky and I guess you could compare them to ginger men but they are a lot less ginger and a lot more honey. Each family has a different recipe but the essentials are still the same. Flour, eggs, honey and christmas spices. My mum likes them with walnuts in the middle but I like to decorate them. Sometimes I make them a little weird too, this year I made some patterned churches and called them 'aztec'.

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Hi, I'm Kat! A colourful wardrobe advocate and a capsule wardrobe graduate. Need any help finding your personal style and curating your closet? Advice on how to make most of the clothes you have? Or how to pack for an upcoming trip? I'm your girl!
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